MAM SWEET FU Fu confectionery (from Aomori Prefecture)
The technique for making "fruit and juice-infused fu (wheat gluten) snacks" was developed through collaboration between local farms, coordinators, and fu makers. It is thanks to the techniques gained from this regional collaboration that we are able to deliver various fruit and juice-infused fu snacks.
A crispy texture. The gentle sweetness and fruity aroma make them not only a perfect snack, but also a great accompaniment to wine or whiskey. If any of the fu snacks break in the package, please try them as a delicious topping for ice cream or pudding.
For individuals: for "Ochugen (mid-year gifts)", "Oseibo (year-end gifts)", "Uchiiwai (celebratory gifts)", "Hikidemono (wedding favors)", etc.
For corporations: for "visitor gifts", "promotional items", "employee benefits", etc.
*If you have concerns about the quantity, please contact us in advance via email or phone for smoother assistance.
| Product Name | MAM CAFE / MAM SWEET FU |
||||||
|---|---|---|---|---|---|---|---|
| Product Description | Founded in 1882, we have inherited the traditional "fu" in Hikiage City, Aomori Prefecture, and meticulously craft them by hand for generations. Blueberry : This fruit fu snack is coated with syrup containing blueberry juice. The balance of sweetness and tartness is just right, with some fruit pulp remaining for an enjoyable texture. Apple : This fu snack is generously coated with a sweet-and-sour apple flavored syrup made with Hokkaido beet sugar and Aomori-grown apple puree. Cassis : This fu snack is finished with syrup made with Aomori-grown cassis puree, offering a delicious and rich tartness. Sakura : This fu snack is generously coated with sakura-flavored syrup, offering a delicious and gentle sweetness. Mango : This fu snack's vibrant yellow mango color is eye-catching. When you open the package, you can enjoy the rich, tropical aroma of mango. La France : This fu snack lavishly uses La France pears from Yamagata Prefecture. Its simple sweetness can be enjoyed by everyone. Ramune This fu snack is coated with cider-flavored syrup. It's a nostalgic treat. |
||||||
| Product Specifications | Size: W 16 x D 9 x H 13 cm Net content: 70g Shelf life: 6 months from manufacturing date Country of origin: Japan |
||||||
| Ingredients | Blueberry : Sugar, blueberry, wheat flour, gluten / trehalose, flavoring Apple : Sugar, apple puree, wheat flour, gluten / trehalose, flavoring, colorants (Blue 1, Yellow 4) Cassis : Sugar, cassis, wheat flour, gluten / trehalose Sakura : Sugar, wheat flour, gluten / trehalose, flavoring, colorants (Red 3, Red 106) Mango : Sugar, mango puree, wheat flour, gluten / trehalose, flavoring, gardenia pigment La France : Sugar, La France puree, wheat flour, gluten / trehalose, flavoring, gardenia pigment Ramune Sugar (domestically produced), wheat flour, wheat protein / trehalose, flavoring, colorant (Blue 1) |
||||||
| About the Brand | It is said that Japan is one of the few countries in the world with such a large number of onomatopoeic words for food, such as "mochi-mochi" (chewy), "pari-pari" (crispy), "shaki-shaki" (crunchy), "toro-ri" (creamy), and "kotte-ri" (rich). This suggests that the people of Japan have a strong passion and dedication for food. Surrounded by the sea and mountains, Japan is blessed with abundant nature. Delicious foods can be found everywhere. However, what we know as delicious is probably still just a handful. There are still many truly delicious foods that are not well known. There must be outstanding local products, born from ingredients produced under unique local conditions of climate, water, soil, and terrain, combined with the meticulous skills and dedication of artisans. The MAM CAFE series was born from discovering these specialties and combining them with our new ideas. We will discover "delicious foods" from all over Japan, pursue the joy of offering them with confidence, and introduce the finest flavors. | ||||||
| Size |
|